Raw & Cold
Beef steak tartare with roasted grapes
Hand-cut beef tartare with tartare sauce, roasted grapes and Kampot pepper.
Allergens: Eggs · Mustard
May contain: Fish
Raw
€10
Knowledge base
Ingredients
Beef, Tartare sauce, Roasted grapes, Olive oil, Kampot pepper
Good to know
- Tartare
- Raw meat, hand-cut and seasoned, served cold.
- Kampot pepper
- A prized Cambodian pepper, fragrant with citrus and floral notes.
Pairs with
Gamay / light redPinot Noir
👩🍳 For staff
Allergens: Eggs, Mustard · May contain: Fish · Raw
⚠ Not yet verified by the restaurant — confirm allergens before serving