€40
Profile
Body2/5
Tannin1/5
Acidity4/5
Minerality4/5
- Vintage
- 2025
- Grapes
- Riesling
- Alcohol
- 12%
- Volume
- 0.75L
- Type / Style
- white / still
- Farming
- -
- Serving
- 8-10°C
- Allergens
- contains sulfites
- Availability
- In stock
Vinification
Hand-harvested Riesling fermented with wild yeasts and raised without fining or filtration, with minimal sulfur, to keep it pure and mineral.
Winery Story
Christine Pieroth's Piri Naturel is her independent natural line in Germany's Nahe: chemical-free farming, wild-yeast fermentations, no fining or filtration and little or no sulfur.
Vineyard Story
Riesling from the Nahe around Burg Layen, on slate, quartzite and volcanic soils that give the grape its precision and tension.
Tasting Notes
- lime
- green apple
- white peach
- slate
- zesty acidity
Food Pairing
- grilled fish
- Asian dishes
- fresh cheese
- green salads